2014
Chinquapin & Pedro Ximénez Cask Matured
‘Sinteis’ (pronounced sin-teesh) meaning ‘synthesis’ in Scottish Gaelic, embodies our cask creativity as we merge two bold yet complementary wood types to concoct unparalleled expressions.
Uniting rich single malt matured in first-fill Pedro Ximénez Sherry puncheons and Chinquapin, a native American oak from the Ozarks in Missouri, has created a medley of dark fruit, baking spices and chocolate tones.
We proudly present this SinteisSeries bottling atacask strength of 57.8% ABV, natural colour and non-chill filtered, allowing the unique spirit to speak for itself.
57.8% ABV
NO COLOUR ADDED
NON-CHILL FILTERED
57.8% ABV
NO COLOUR ADDED
NON-CHILL FILTERED
Taste Profile
Nose: Liquorice, butterscotch and grilled honeycomb, with candied orchard fruits, cocoa and treacle tart.
Taste: Ginger, butterscotch and candied lemon slices, followed by fig jam, blackberries and molasses, with cinnamon spice and rich cocoa on the finish.
FRUITY
OAKY
NUTTY
FLORAL
SWEET
SHERRIED
SPICY
CITRUS
SMOKY
FRUITY
OAKY
NUTTY
FLORAL
SWEET
SHERRIED
SPICY
CITRUS
SMOKY
